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1-2-3 Meurbeteig Dough

1-2-3 Meurbeteig Dough is a home-style recipe made with Sugar Single Weight Gm, Butter Double Weight Gm, Flour Triple Weight Gm, Egg Yolk, Vanilla, and Cold Water Wine Brandy.

Ingredientes

• 0.5 cup Sugar Single Weight Gm
• 1.0 cup Butter Double Weight Gm
• 2.75 cup Flour Triple Weight Gm
• 1.0 Egg Yolk

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Preparación (vista previa)

1. 1

   Translated Meurbeteig means " mellow dough ." The basic method for this

2. 2

   versatile dough which can be made into many variations starts with the