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1/2 cup olive oil

1/2 cup olive oil — a community recipe on Potlikkr.

Ingredients

Method (preview)

  1. 1

    Heat the oil and butter together in a double boiler. In another pan,

  2. 2

    cook the garlic in a bit of the oil until it is soft. Add the anchovy

fillets, and cook until they dissolve into a paste, about 5 minutes.

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