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1-2 oz. can anchovies

1-2 oz. can anchovies comes together with Garlic and T Dry Mustard. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 2 clove
• 1

Method (preview)

1. 1

   Add the garlic and rub it into the anchovies.

2. 2

   Add the Tabasco, lemon juice and mustard.

3. 3

   Blend into the sides.

4. 4

   Add the olive oil and blend well.

5. 5

   Add the Parmesan and mix well.

6. 6

   Now add 1 head of torn up Romaine lettuce.

7. 7

   Toss.

8. 8

   Add croutons and toss again.

9. 9

   Serve immediately.