1 cup bulghur
1 cup bulghur — a community recipe on Potlikkr.
Ingredients
- 2.0 cup Boiling Water
- 1.0 cup Fresh Parley
- 0.5 cup Finely Sliced Green Onions
- 0.5 cup Freshly Squeezed Lemon Juice
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
Put bulghur in a bowl and pour the boiling water over it. Cover with a
- 2
towel and leave for one hour. Dump into a mesh strainer and squish out as
much water as possible. Put the bulghur back in a bowl and add the rest of
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