1 large frying chicken, 3.5-4lbs
1 large frying chicken, 3.5-4lbs — Potlikkr 커뮤니티 레시피.
재료
- 8.0 Large Dried Bamboo Leaves Soaked In Warm Water Until Soft
- 1.0 tbsp Each Soy Sauce And Shaoxing Wine Or Dry Sherry
- 2.0 oz Chinese Sausage Cut Into Inch Diagonal Slices
- 0.25 cup Dried Lotus Seed Blanched Or Whole Blanched Almonds
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
cut off wings. Cut off neck, if present. Remove fat from cavity and neck
- 2
areas.
Place chicken breast side down on board. With a sharp boning or paring