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1 Turkey breast cutlet (about 1 pound)

1 Turkey breast cutlet (about 1 pound) — una ricetta della community su Potlikkr.

Ingredienti

• Seasoned Breadcrumbs
• 2.0 tbsp Olive Oil
• 1.0 clove Garlic Diced
• 1.0 cup Dry White Wine

+ 1 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Slice turkey into four equal pieces. Coat with bread crumbs and pound

2. 2

   with a meat mallet until 1/4 inch thick. Fold and repeat, roughly