10-Minute Beef Stir-Fry
10-Minute Beef Stir-Fry is a home-style recipe made with Beef Flank, Salt, Fresh Ground Black Pepper, Hot Chili Oil, Cl Garlic Crushed, and Frozen Broccoli.
Ingredientes
- 1.0 lb Beef Flank
- 0.5 tsp Salt
- 0.5 tsp Fresh Ground Black Pepper
- 3.0 tsp Hot Chili Oil
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Preparación (vista previa)
- 1
Recipe by: Redbook - January 1994 Preparation Time: 0:10 Cut beef crosswise
- 2
(against the grain) into very thin slices; sprinkle with 1/4 teaspoon each
salt and pepper. In 12" nonstick skillet over medium-high heat, heat 2
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