100% Crunch Bread

Name: 100% Crunch Bread
Yield: 12.0
Ingredients: 1 1/4 cup Water; 1 tablespoon Water; 1 1/2 cup Bread Flour; 1 1/2 cup Whole Wheat Bread Flour; 1 1/2 teaspoon Salt; 2 tablespoon Honey; 2 tablespoon Molasses; 1 tablespoon Gluten Wheat; 2 tablespoon Olive Oil; 2/3 cup Seeds Pumpkin Flax Sesame Sunflower Or Your Favorite; 2 teaspoon Fast Rise Yeast Or Yeast Active Dry

100% Crunch Bread is a home-style recipe made with Water, Bread Flour, Whole Wheat Bread Flour, Salt, Honey, and Molasses. Serves 12.

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🍽 Serve 12

Ingredientes

1 1/4 cup
1 tbsp
1 1/2 cup
1 1/2 cup

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Preparo (prévia)

1
Add ingredients in order for your Abm.
2
You may use 3 c WW bread flour if desired.

For best results, use the "extra knead" process and add seeds near the end of the first knead.

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