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100% Whole Wheat Bread #5

100% Whole Wheat Bread #5 is a home-style recipe made with Water, Olive Or Vegetable Oil, Honey Or Maple Syrup, King Arthur White Whole Wheat Or, Stone Ground Whole Wheat Flour, and Sunflower Seeds Or A Combination. Serves 1.

Ingredienti

• 1.25 cup Water
• 2.0 tbsp Olive Or Vegetable Oil
• 0.25 cup Honey Or Maple Syrup
• 3.0 cup King Arthur White Whole Wheat Or

+ 5 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Put all of the ingredients into the bread pan in the order listed. Program for basic white bread, and press Start.

2. 2

   The following recipe is one we worked out for the Zojirushi. It makes a firm, sweet loaf of golden bread. It shouldn't be hard adapting it to your own machine; all you need to know is what proportion of flour/liquid/yeast your machine functions best with. Take a look at the dough after it's kneaded for 20 minutes or so; it should be smooth, not sticky (too little flour) or lumpy (too little liquid), forming a nice ball. If the dough looks good at this point, you're probably all set.