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100% Whole Wheat Bread #8

100% Whole Wheat Bread #8 is a home-style recipe made with Whole Wheat Flour, Fleischmann S Active Dry Yeast Or Rapid Rise Yeast, Salt, Milk, Water, and Honey. Serves 1.

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100% Whole Wheat Bread #8

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Zubereitung (Vorschau)

  1. 1

    In large bowl, combine 3 1/2 cups flour, undissolved yeast and salt.

  2. 2

    Heat milk, water, honey and oil until very warm (120 to 130F).

Gradually add to dry ingredients; beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally.

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