100% Whole Wheat Bread for Bread Machine

Name: 100% Whole Wheat Bread for Bread Machine
Ingredients: 1.0 cup Water; 2.5 cup Wheat Bread Flour; 1.25 tablespoon Dry Milk; 1.0 teaspoon Salt; 1.5 tablespoon Butter; 1.25 tablespoon Honey; 1.0 tablespoon Gluten; 2.0 teaspoon Molasses; 1.5 teaspoon Fast Rise Yeast Or; 2.0 teaspoon Active Dry Yeast; 1.5 cup Tb Water; 3.75 cup Wheat Bread Flour; 2.0 tablespoon Dry Milk; 1.5 teaspoon Salt; 2.0 tablespoon Butter; 2.0 tablespoon Honey; 1.5 tablespoon Gluten; 1.0 tablespoon Molasses; 2.125 teaspoon Fast Rise Yeast Or; 3.0 teaspoon Active Dry Yeast

100% Whole Wheat Bread for Bread Machine is a home-style recipe made with Water, Wheat Bread Flour, Dry Milk, Salt, Butter, and Honey.

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Zutaten

1.0 cup Water
2.5 cup Wheat Bread Flour
1.25 tbsp Dry Milk
1.0 tsp Salt

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Zubereitung (Vorschau)

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The trick to making 100% whole wheat bread in your machine is an extra
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knead, which gives the yeast and gluten a second chance to create a lighter

loaf. When your first knead cycle is completed, simply reset the machine

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