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100% Whole Wheat No Oil Pizza Crust

100% Whole Wheat No Oil Pizza Crust comes together with Whole Wheat Flour, Gluten Wheat, Rapid Rising Yeast, Sugar, and Salt. Serves 1. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2 1/4 cup
• 1/4 cup
• 1 pkg
• 1 tsp
• 1 tsp
• 1 1/4 cup

Method (preview)

1. 1

   Put all ingredients in bread machine.

2. 2

   Stop machine after first kneading.

3. 3

   Let dough rest 15 minutes, then spread out in pizza pan.

4. 4

   Add sauce and toppings.

5. 5

   Use only plant food.

6. 6

   Remember also olives are 99% fat free.

7. 7

   If making without bread machine, knead full 15 - 20 minutes by hand.

8. 8

   Let dough rest 15 minutes at least, then spread out in pizza pan.

9. 9

   Add sauce and desired toppings.

10. 10

    Bake at 450 degrees for 15 to 20 minutes.