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12 Quarts Chili

12 Quarts Chili — a community recipe on Potlikkr.

Ingredients

• 8.0 lb Beef Chuck Or Coarsely Ground Is Best
• 2.0 lb Pork Cut The Same
• 2.0 Large Onions
• 1.0 head Garlic

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Place all ingredients in 12 c. pot. Fill the pot half full with water, and put on a low fire. In a large frying pan, make a very dark roux of: 2 cups corn oil 2 cups flour

2. 2

   When very dark, add: 3 12oz cans tomato paste, or 6 6 oz cans