14-Carat Cake
14-Carat Cake is a home-style recipe made with Flour, Baking Soda, Cinnamon, Salad Oil, Carrots Finely Grated, and Nuts Chopped.
Ingredienti
- 2 cup
- 1 1/2 tsp
- 2 tsp
- 1 1/2 cup
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Preparazione (anteprima)
- 1
Combine flour, baking powder, soda, salt and cinnamon. Add sugar, salad oil and eggs. Mix well. Add carrots, pineapple, nuts, and coconut. Blend well.
- 2
Pour into a 9 x 13 inch pan that has been greased and floured.
Bake at 350 degrees for 30 to 35 minutes or until done.
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