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14-Carat Cake

14-Carat Cake is a home-style recipe made with Flour, Baking Soda, Cinnamon, Salad Oil, Carrots Finely Grated, and Nuts Chopped.

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14-Carat Cake

Ingredienti

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Preparazione (anteprima)

  1. 1

    Combine flour, baking powder, soda, salt and cinnamon. Add sugar, salad oil and eggs. Mix well. Add carrots, pineapple, nuts, and coconut. Blend well.

  2. 2

    Pour into a 9 x 13 inch pan that has been greased and floured.

Bake at 350 degrees for 30 to 35 minutes or until done.

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