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1776 Coffee Cake

1776 Coffee Cake is a home-style recipe made with Warm Water, Yeast, Sugar, Mace, Scalded Milk, and Melted Lard.

Ingredienti

• 1.0 cup Warm Water
• 2.0 tbsp Yeast
• 0.5 cup Sugar
• 0.125 tsp Mace

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Preparazione (anteprima)

1. 1

   Put the yeast in the water & set aside.

2. 2

   Put sugar, mace, milk, melted lard, salt & eggs in a large mixing bowl. Add yeast mixture and about 7 cups of flour. Mix all ingredients together & work to a smooth dough. Let rise until double. Roll out on board 1/2" inch thick, spread with butter, sprinkle with cinnamon & sugar. Cut in strips one inch wide. Twist them as you place in a round 8" greased pan. Let rise about 40 minutes.