1962 Old-Fashioned Sour Cream Cookies
This 1962 Betty Crocker Old-Fashioned Sour Cream Cookies recipe uses Shortening, Sugar, Egg, Vanilla, and Flour. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 1/2 cup
- 1 cup
- to taste
- 1 tsp
- 2 2/3 cup
- 1 tsp
- 1/2 tsp
- 1/2 tsp
- 1/4 tsp
- 1/2 cup
Method (preview)
- 1
Heat oven to 425 F. Mix thoroughly shortening, sugar, egg and vanilla.
- 2
Measure flour by dip-level-pour method.
- 3
Mix dry ingredients and add to cramed mixture alternately with sour cream.
- 4
Divide dough and roll out to 1/4-inch thickness on well-floured passtry cloth.
- 5
Cut with 2-inch cutter; place on greased baking sheet.
- 6
Sprinkle with sugar.
- 7
Bake 8 to 10 minutes, or until delicately golden.
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