1990 Christmas Ale
1990 Christmas Ale — a community recipe on Potlikkr.
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Ingredients
- 9.875 lb Pale Unhopped Liquid Extract
- 6.625 lb Liquid Wheat Extract
- 3.0 lb Honey
- 1.0 lb Flaked Barley
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Method (preview)
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Recipe by: Chuck Cox Preparation Time: 4:00 This is a 9-gallon partial mash
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recipe. Use standard procedures, brewing about 7 gallons of wort in a
10-gallon kettle, followed by a 7-gallon primary and 2 5-gallon
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