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1992 1St Place: Gingerbread Bears

1992 1St Place: Gingerbread Bears — una receta comunitaria en Potlikkr.

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1992 1St Place: Gingerbread Bears

Ingredientes

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Preparación (vista previa)

  1. 1

    Preparation time: 35 minutes Chilling time: 2 hours or overnight Cooking time: 7 to 10 minutes

  2. 2

    Measure 3 1/2 cups flour; sift together with spices, baking soda and salt; set aside. Beat butter with an electric mixer in a large bowl until smooth. Add sugar and mix on high speed until light and fluffy, 2 minutes. Add egg and mix well. Stop the mixer and add molasses and lemon rind. Mix on low speed to combine. Stir in dry ingredients with a wooden spoon.

Divide dough into four parts. Wrap each one separately in plastic wrap and refrigerate 2 hours or overnight.

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