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2 C russet potatoes, peels and shredded (about 3 medium potatoes)

This 2 C russet potatoes, peels and shredded (about 3 medium potatoes) recipe uses Onion Finely Chopped, Toasted Wheat Germ, Egg Whites, Turns Of The Pepper Mill, and Salt. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 cup
• 1 cup
• 2
• 4
• 1/2 tsp
• Oil Spray

Method (preview)

1. 1

   Preheat oven to 425 deg F. IN a large bowl, thoroughly mix all ingredients into a batter.

2. 2

   Coat two baking sheets with oil spray.

3. 3

   Drop 1/4-cup cupfuls of batter onto the prepared sheets; press the pancakes down with the bak of your dampened hand.

4. 4

   Bake 15 minutes; then turn and bake 10 minutes longer, or until latkes are browned all over (but not blackened at edges).

5. 5

   Serve with applesauce or FF sour cream.