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2 cartons firm silken (Japanese) tofu

2 cartons firm silken (Japanese) tofu comes together with Ozs Chocolate Chips, Maple Syrup, and Graham Cracker Crust. Scale it up or down for the number of people at the table.

Ingredients

• 6
• 2 tbsp
• 1

Method (preview)

1. 1

   Beat tofu at high in mixer about 5 minutes or so until smooth.

2. 2

   Melt chocolate chips and beat into tofu mixture.

3. 3

   Beat in maple syrup.

4. 4

   Pour into prepared crust.

5. 5

   Chill at least 2 hours.

6. 6

   I find overnight is even better.