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2 Lbs Venison Roast - Cut into 1/4" Strips

2 lbs venison roast - cut into 1/4" strips is a home-style recipe made with Venison Roast Cut Into Strips, Soy Sauce, Lea And Perrins Worcestershire Sauce, Onion Powder, Garlic Powder, and Salt.

Ingrediënten

• 2 lb
• 1/4 cup
• 1/3 cup
• 1 tsp

+ 3 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1. 1

   Marinate meat for at least 3 hours in deep container.

2. 2

   Turn every hour or so and push meat down into sauce.