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20 Minute Hamburger Skillet Stew

20 Minute Hamburger Skillet Stew comes together with Lean Ground Beef, Onion Sliced Wafer Thin, Carrots Sliced Wafer Thin, Potatoes Halved Sliced, and Ribs Celery Sliced Wafer Thin. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1/4 lb
• 1
• 4
• 2
• 3
• 1 cup
• 2 tsp
• 2
• 1/4 tsp
• to taste
• to taste
• 1/4 cup
• 2 tbsp

Method (preview)

1. 1

   Use melon baller and shape meat into tiny meatballs. Brown in skillet.

2. 2

   Discard any fat.

3. 3

   Stir onion into skillet and cook 1 min. Add boiling water or broth and extract or bouillon.

4. 4

   Add remaining veggies, seasonings.

5. 5

   Cover, cook over low heat, 15 mins until vegs are tender.

6. 6

   Combine wine or water and flour in covered jar.

7. 7

   Shake and stir into skillet.

8. 8

   Cook and stir until sauce is thick, 4 mins.

9. 9

   Recipe by: MAILING LIST 1996

10. 10

    Jan 18, 1998