6666 Soppin' Sauce

Name: 6666 Soppin' Sauce
Prep time: 10 min
Yield: 0.0
Ingredients: 1.0 cup Water; 1.0 C Tomato Paste; 5.0 teaspoon Chili Powder; 1.5 teaspoon Black Pepper; 0.5 cup Catsup; 0.5 teaspoon Garlic Salt; 3.0 tablespoon Worcestershire Sauce; 0.3333 cup Cider Vinegar; 0.3333 cup Lemon Juice; 0.5 cup Margarine Or Butter; 0.25 teaspoon Cayenne; 6.0 tablespoon Honey; 6.0 tablespoon Brown Sugar; 0.5 teaspoon Salt

6666 Soppin' Sauce is a home-style recipe made with Water, C Tomato Paste, Chili Powder, Black Pepper, Catsup, and Garlic Salt.

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Ingrédients

1.0 cup Water
1.0 C Tomato Paste
5.0 tsp Chili Powder
1.5 tsp Black Pepper

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Méthode (aperçu)

1
Combine all ingredients in a medium sauce pan.
2
Bring to a boil, reduce heat and simmer one hour, stirring occasionally.

If used as a basting sauce, baste meat with sauce when almost done. Can also be served as a sauce with the meal.

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