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9 graham cracker squares 2 tbsp. caramel icecream topping

A home-style 9 graham cracker squares 2 tbsp. caramel icecream topping made with Sm Instant Vanilla Pudding Skim Milk. Serves 6. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1
• 2

Method (preview)

1. 1

   Topping: fine crumbs from 2 additional graham crackers squares, crushed

2. 2

   Cover bottom of an 8 x 4 x 2 inch loaf pan with half the graham cracker squares.

3. 3

   Beat pudding mix and skim milk according to package directions.

4. 4

   Immediately pour half into loaf pan. Top with half the banana slices.

5. 5

   Drizzle with the caramel sauce.

6. 6

   Layer remaining crackers, pudding and bananas.

7. 7

   Sprinkle cracker crumbs over top.

8. 8

   Cover and refrigerate at least 8 hours for flavor to develop.

9. 9

   To serve, spoon into dessert dishes.