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90-Minute Soft Pretzels

90-Minute Soft Pretzels — a community recipe on Potlikkr.

Ingredients

• 3.5 cup All Purpose Flour Unsifted
• 2.0 tbsp Sugar
• 1.0 tsp Salt
• 1.0 pkg Active Dry Yeast

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Method (preview)

1. 1

   Mix 1 cup flour, sugar, salt and undissolved yeast. Heat 1 cup water

2. 2

   and margarine to 120 to 130 degrees. Gradually add to dry