A Jad - Cucumber Pickle

Name: A Jad - Cucumber Pickle
Ingredients: 0.5 cup Rice Vinegar; 5.0 tablespoon Thangkwa; 2.0 tablespoon Hom Daeng Finely Sliced; 1.0 tablespoon Nam Som Paep; 1.0 tablespoon Haeo Finely Sliced; 1.0 tablespoon Prik Chi Fa Daeng Sliced

A Jad - Cucumber Pickle — a community recipe on Potlikkr.

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Ingredients

0.5 cup Rice Vinegar
5.0 tbsp Thangkwa
2.0 tbsp Hom Daeng Finely Sliced
1.0 tbsp Nam Som Paep

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Method (preview)

1
Slice the cucumber in four lengthwise, then slice the pieces to
2
segments about an eighth of an inch thick. Slice the tops of the

chilies (green ones can be used if red are not available, but Thais

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