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A Mold of Roquefort

A Mold of Roquefort comes together with Water, Roquefort Cheese, Cream Scheese Softened, and Heavy Cream. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1/4 cup
• 6 oz
• 6 oz
• 1/2 cup

Method (preview)

1. 1

   Sprinkle gelatin over water and let stand.

2. 2

   Push Roquefort cheese through strainer.

3. 3

   Add cream cheese and cream to Roquefort cheese.

4. 4

   Mix well.

5. 5

   Add gleatin, scallions, pine nuts, olives and slat to cheese mixture.

6. 6

   Mix well.

7. 7

   Spray a 3-cup ring mold with cooking spray and pour mixture into mold. Chill, gently stir occasionally until set.