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A Very Apple Pie

A Very Apple Pie is a home-style recipe made with Egg Yolk, Apple Jelly Fillings, Apple Cider, Sugar, Tart Cooking Apples Such As Granny Smith, and Lemon Juice. Serves 1.

Ingrédients

• 1
• 2 tbsp
• 2 cup
• 1 cup

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Méthode (aperçu)

1. 1

   Preheat oven to 400 degrees. Prepare crust according to directions and place bottom layer in a deep dish pie pan.

2. 2

   Make filling: In large skillet (10 to 12-inch), combine cider and sugar, bring to boiling, stirring until sugar dissolves.