Abalone with Oyster Sauce

Name: Abalone with Oyster Sauce
Ingredients: 2.0 cup Chicken Broth; 5.0 tablespoon Plus Peanut Oil; 1.0 teaspoon Salt; 1.0 pound Lettuce; 1.0 can Abalone; 1.0 tablespoon Rice Wine; 3.0 tablespoon Oyster Sauce; 0.5 tablespoon Soy Sauce; 0.5 teaspoon Sugar; 1.0 tablespoon Cornstarch Dispersed In Cold Water; 1.0 teaspoon Sesame Oil

Abalone with Oyster Sauce is a home-style recipe made with Chicken Broth, Plus Peanut Oil, Salt, Lettuce, Abalone, and Rice Wine.

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Ingrediënten

2.0 cup Chicken Broth
5.0 tbsp Plus Peanut Oil
1.0 tsp Salt
1.0 lb Lettuce

+ 7 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1
Bring 1 cup of the chicken broth to a boil. Add 3 tablespoons of the peanut
2
oil and 1 teaspoon salt. Cut each lettuce leaf into two halves lengthwise.

Cook in the boiling broth for 10 seconds. Drain lettuce and place on a

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