Abm Dijon Rye

Name: Abm Dijon Rye
Yield: 2.0
Ingredients: 2.0 teaspoon Yeast; 1.0 cup Bread Flour; 0.5 cup Whole Wheat Flour; 0.5 cup Rye Flour; 1.0 tablespoon Gluten; 0.3333 cup Dijon Mustard; 0.6667 cup Water; 1.0 tablespoon Lecithin Granules; 1.0 tablespoon Molasses

Abm Dijon Rye — a community recipe on Potlikkr.

🍽 Serves 2.0

🍽️

Ingredients

2.0 tsp Yeast
1.0 cup Bread Flour
0.5 cup Whole Wheat Flour
0.5 cup Rye Flour

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Method (preview)

1
Dump yeast in machine. Dump in flours and lecithin granules Fill measuring
2
cup to 2/3rds with warm water.

Add mustard until liquid measures a full cup. Add molasses and stir. Dump

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