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Abondigas Venezolanas (Venezuela)

Abondigas Venezolanas (Venezuela) is a home-style recipe made with Ground Beef, Chopped Onions, Bread Crumbs, Dried Mint Or Fresh Mint, Salt Pepper, and Water.

재료

• 1.0 lb Ground Beef
• 1.0 Chopped Onions
• 1.0 cup Bread Crumbs
• 1.0 tbsp Dried Mint Or Fresh Mint

+ 재료 5개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Mix beef, onions, crumbs, mint, salt and pepper; add water, small amount at

2. 2

   a time, just until mixture holds together. Form into bite-sized balls;