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Acapulco Chicken (En Escabeche)

Acapulco Chicken (En Escabeche) is a home-style recipe made with Unsalted Chicken Broth Yellow Bell Pepper Sliced, Olive Oil Seeds, Ground Cumin Onion Halved Thinly, and Pickling Spice C Rice Wine Vinegar.

Zutaten

• 2.0 cup Unsalted Chicken Broth Yellow Bell Pepper Sliced
• 1.0 tbsp Olive Oil Seeds
• 2.0 tsp Ground Cumin Onion Halved Thinly
• 2.0 tbsp Pickling Spice C Rice Wine Vinegar

Zubereitung (Vorschau)

1. 1

   Boil broth and pickling spice in heavy large saucepan ten minutes. Strain

2. 2

   and return liquid to saucepan. Add chicken, onion, vinegar, garlic, oil