Acorn Squash & Wild Rice
Acorn Squash & Wild Rice is a home-style recipe made with Olive Oil, Diced Onion, Fresh Orange Juice, Fresh Lemon Juice, Freshly Grated Pepper, and Cooked Wild Rice.
Ingrediënten
- 2.0 tsp Olive Oil
- 1.0 cup Diced Onion
- 0.25 cup Fresh Orange Juice
- 2.0 tsp Fresh Lemon Juice
+ 2 ingrediënten meer — meld je gratis aan om alles te zien.
Bereiding (voorbeeld)
- 1
2. Cut each squash in half and remove the seeds and pulp. In a large
- 2
baking dish, place the squash, cut side down, with about 1 inch of
water. Bake until tender, about 45 minutes.
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