Adobo (Pork in Adobo)
Adobo (Pork in Adobo) is a home-style recipe made with Pork Loin, Lard, Dried Ancho Chiles, Onions, Garlic, and Oregano.
Zutaten
- 2.0 lb Pork Loin
- 4.0 tbsp Lard
- 6.0 Dried Ancho Chiles
- 2.0 Onions
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Zubereitung (Vorschau)
- 1
Cook the pork with one onion, salt and pepper. Toast chile slightly, soak
- 2
and grind with an onion, the garlic and the oregano. Saute the mixture in
lard. Add the cooked meat, 2 cups of the stock, the vinegar and bay leaf.
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