Adobo (Smoked Chile Marinade) #1

Name: Adobo (Smoked Chile Marinade) #1
Yield: 0.0
Ingredients: 8 Garlic; 4 Dried Chiles Anchos; 6 Dried Chiles Guajillos; 1/2 piece Cinnamon Stick Or About Ground Cinnamon; 1 Whole; 10 Black Peppercorns Scant Ground; 2 Bay Leaves; 1/8 teaspoon Cumin Seed Or Ground Cumin; 1/2 teaspoon Dried Oregano; 1/2 teaspoon Dried Thyme; 1 1/2 teaspoon Salt; 1/4 cup Cider Vinegar

Adobo (Smoked Chile Marinade) #1 is a home-style recipe made with Garlic, Dried Chiles Anchos, Dried Chiles Guajillos, Cinnamon Stick Or About Ground Cinnamon, Whole, and Black Peppercorns Scant Ground.

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🍽 Serves 0

Ingredients

8
4
6
1/2 pc

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Method (preview)

1
Toasting the chiles and garlic.
2
Roast the garlic cloves on a griddle or heavy skillet over medium heat, turning frequently, until blackened in spots and very soft, about 15 minutes.

Remove, cool, skin and roughly chop.

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