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Adreana's Greek Pasta Salad

Adreana's Greek Pasta Salad is a salads recipe made with Rotini, Boneless Skinless Chicken Breasts, Celery, Red Bell Pepper, and Black Olives. Serves 6. Keep it handy for the next time you cook it.

Ingredients

• 1 lb
• 1 lb
• 3 stalk
• 1
• 2 1/4 oz
• 4 oz
• 3
• 16 oz

Method (preview)

1. 1

   Cook chicken in water to cover with 1 bay leaf.

2. 2

   Bring to boil and cook for 30 min. or until juices run clear.

3. 3

   Cool and remove skins.

4. 4

   Or, you can cook chicken in frying pan until cooked through.

5. 5

   Cut into bite size pieces.

6. 6

   Cook noodles and drain.

7. 7

   Add all ingredients and mix well.

8. 8

   Serve warm or cold.