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African Squash and Yams (Futari)

African Squash and Yams (Futari) comes together with Onion Chopped, Oil, Hubbard Squash Pared And Cut Into Inch, Coconut Milk, and Salt. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1
• 2 tbsp
• 1 lb
• 2
• 1 cup
• 1/2 tsp
• 1/2 tsp
• 1/4 tsp

Method (preview)

1. 1

   Cook and stir onion in oil in 10-inch skillet over medium heat until tender.

2. 2

   Stir in remaining ingredients.

3. 3

   Heat to boiling.

4. 4

   Reduce heat.

5. 5

   Cover and simmer 10 minutes.

6. 6

   Simmer, uncovered, stirring occasionally, until vegetables are tender, about 5 minutes longer.

7. 7

   BETTY CROCKER REGIONAL AND INTERNATIONAL RECIPES

8. 8

   From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini