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Afrikander Lamb Chops (South Africa)

Afrikander Lamb Chops (South Africa) is a home-style recipe made with Tomato Sauce, Vinegar, Worchestershire Sauce, Onion Chopped Fine, Dry Mustard, and Salt.

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Afrikander Lamb Chops (South Africa)

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Zubereitung (Vorschau)

  1. 1

    Combine tomato sauce, vinegar, worcestershire sauce, onion, mustard, and salt in a bowl. Mix well. Marinate the chops at room temperture for 1 hour.

  2. 2

    Drain. reserve sauce.

Pan fry the chops or broil. turning frequently until done.

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