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Aioli

Aioli is a home-style recipe made with Garlic, Egg Yolks, Salt, Olive Oil, Vinegar, and Fresh Lemon Juice. Serves 8.

재료

• 4.0 Garlic
• 2.0 Egg Yolks
• 0.125 tsp Salt
• 1.0 cup Olive Oil

+ 재료 2개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Beat eggs until very thick and lemon colored. Beat in mashed garlic and

2. 2

   salt. Beating constantly, add olive oil VERY SLOWLY -- literally drop by