Aioli Sauce (Spain)
Aioli Sauce (Spain) is a home-style recipe made with Garlic, Oil, Salt, Egg Yolks, and Lemon Juice Of.
재료
- 8
- 1 cup
- 1/4 tsp
- 2
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
This sauce is used to accompany hot or cold fish dishes.
- 2
Crush garlic in press or mortar.
Add oil gradually, beating in until a thick heavy paste is formed.