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Alabama Chocolate-Pecan Jumbo Christmas Fudge

Alabama Chocolate-Pecan Jumbo Christmas Fudge is built on Chocolate Wafer Crumbs, Butter Melted, Butter Softened, Sugar Brown, and Semisweet Chocolate Morsels. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 1/4 cup
• 1/3 cup
• 1/2 cup
• 3/4 cup
• 12 oz
• 1/2 cup

Method (preview)

1. 1

   Combine chocolate wafer crumbs and 1/3 cup melted butter; firmly press on bottom and sides of a 9-inch tart pan or pieplate.

2. 2

   Bake at 350F for 6 to 8 minutes.

3. 3

   Cream 1/2 cup softened butter; gradually add brown sugar with the electric mixer at medium speed until blended.

4. 4

   Add the eggs, one at a time, beating after each addition.

5. 5

   Stir in the melted chocolate, instant coffee granules, vanilla extract, flour and chopped pecans.

6. 6

   Pour into the prepared crust.

7. 7

   Bake at 375F for 25 minutes.

8. 8

   Remove from oven and cool completely on a rack.