Alaska Matelote

Name: Alaska Matelote
Ingredients: 418.0 gram Canned Pink Alaska Salmon; 2.0 tablespoon Olive Oil; 8.0 Spring Onions Trimmed And Chopped; 2.0 Garlic Crushed; 25.0 gram Plain Flour; 300.0 Vegetable Stock; 300.0 Dry Cider; 1.0 tablespoon Freshly Chopped Basil; 1.0 Lemon Juiced; 100.0 gram Peeled Prawns; 175.0 gram Mussels In Brine; 350.0 gram Skate Or Monkfish; 50.0 gram Baby Mushrooms Trimmed; 1.0 Onion Sliced Into Rings; 4.0 tablespoon Vegetable Stock; Salt And Black Pepper

Alaska Matelote — una ricetta della community su Potlikkr.

Ingredienti

418.0 g Canned Pink Alaska Salmon
2.0 tbsp Olive Oil
8.0 Spring Onions Trimmed And Chopped
2.0 Garlic Crushed

+ 12 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1
Drain can of salmon. Make juice up to 300ml / 1/2 pint with water for fish
2
stock. Break fish into large chunks.

Heat the oil. Gently fry spring onions and garlic. Stir in flour. Add the

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