Copper Pennies (Pickled Carro2
Make Copper Pennies (Pickled Carro2 at home with Tomato Soup, Sugar, Vinegar, and Salt. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 1 can
- 1 cup
- 3/4 cup
- 1/2 tsp
Method (preview)
- 1
Scrape and slice carrots thinly; peel and chop onion; cut pepper in half, remove seeds, and cut into thin slivers.
- 2
Combine remaining ingredients, blend well, and pour over vegetables in a large nonmetal bowl.
- 3
Cover and refrigerate several hours before serving.
- 4
Drain and serve as an appetizer or as a relish.
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