Alligator Jambalaya
Alligator Jambalaya is a home-style recipe made with Marinated Alligator Fillet Cut Into Small, Hot Sausage Cut Into Chunks, Oil, Bell Peppers Chopped, Garlic Crushed, and Parsley.
Ingrédients
- 1.0 lb Marinated Alligator Fillet Cut Into Small
- 1.0 lb Hot Sausage Cut Into Chunks
- 3.0 tbsp Oil
- 0.6667 cup Bell Peppers Chopped
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Méthode (aperçu)
- 1
In deep frying pan (cast iron preferably) saute the bell pepper, garlic
- 2
parsley and celery. While this is cooking, add tomatoes & their liquid, the
chicken stock &, green onion to a pot that can cook on the stove and in the
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