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Alligator Sauce Piquant-2

Alligator Sauce Piquant-2 comes together with Alligator Meat, Cooking Oil, All Purpose Flour, Whole Tomatoes, and Fresh Mushrooms. Serves 1. Keep it handy for the next time you cook it.

Illustrative photo

材料

• 5 lb
• 1 1/2 cup
• 1 cup
• 4
• 1 lb
• 3 pt
• 1 cup
• 1/2 cup
• 1/2 cup
• 1
• 4
• 2 clove
• 1/2 cup
• 3 cup

作り方 （プレビュー）

1. 1

   Saute alligator cubes until tender.

2. 2

   In a separate pan, make a roux by cooking oil and flour over low heat until medium brown, or 1 small can of tomato paste may be used as a substitute for roux mixture.

3. 3

   Add cold water to roux, followed by the remaining ingredients and alligator.

4. 4

   Simmer approximately 1 hour and serve over cooked rice.

5. 5

   Festival; September 22-24, 1995