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Alligator Sausage and Crawfish Casserole

Alligator Sausage and Crawfish Casserole is built on Alligator Sausage Crumble, Brown Drain, Crawfish Tails, Smoked Sausage Sliced, and Converted Long Grain Rice. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 lb
• Brown Drain
• 1 lb
• 1 lb
• 2 cup
• 10 oz
• Chiles
• 1 can
• 1 can
• 1 bunch
• 1 lb
• 10
• 2
• 1 tbsp
• 1 tbsp
• 1/4 lb

Method (preview)

1. 1

   Mix alligator sausage with remaining ingredients.

2. 2

   Place in a covered casserole or pan and cook in preheated 350~ oven for 1 hour.

3. 3

   After 30 minutes, stir well and continue cooking for the remaining time.

4. 4

   Let cool, uncovered, for a few minutes and serve.

5. 5

   Can serve 10-20.

6. 6

   Posted to MM-Recipes Digest V3 #278