Almond Breakfast Round

Name: Almond Breakfast Round
Yield: 12.0
Ingredients: 1.0 package Active Dry Yeast; 0.3333 cup Warm Water; 2.5 cup Flour; 1.0 cup Whole Wheat Flour; 0.25 cup Brown Sugar; 0.5 teaspoon Salt; 0.5 teaspoon Ground Nutmeg Or Cardamom; 0.5 cup Cold Butter; 2.0 Eggs; 0.5 cup Milk; 0.5 teaspoon Almond Extract; 0.5 cup Ground Almonds; 3.0 tablespoon Brown Sugar; 2.0 tablespoon Sugar; 0.5 teaspoon Allspice Or Cardamom; 2.0 tablespoon Butter Milk Coarse Sugar

Almond Breakfast Round — ein Community-Rezept auf Potlikkr.

🍽 Für 12.0

Zutaten

1.0 pkg Active Dry Yeast
0.3333 cup Warm Water
2.5 cup Flour
1.0 cup Whole Wheat Flour

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Zubereitung (Vorschau)

1
In a small mixing bowl soften yeast in warm water; set aside. In a large
2
mixing bowl, stir together flour, whole wheat flour, 1/4 cup brown sugar,

salt, and the 1/2 teaspoon nutmeg (or cardomom). Cut in the cold butter

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