Almond Buttercream Frosting
Make Almond Buttercream Frosting at home with Butter, Confectioner S Sugar, Almond Extract, and Milk. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 3/4 cup
- 3/4 cup
- 1/2 tsp
- 3 tbsp
Method (preview)
- 1
In bowl with electric beaters, cream butter until light & smooth.
- 2
Add sugar, 1/2 cup at a time, beating until mixture is very creamy & smooth.
- 3
Beat in extract & 2 Tbls. milk.
- 4
If too thick, add additional milk.
- 5
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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