Almond Cookies- Chinese-American
Make Almond Cookies- Chinese-American at home with Unsalted Butter At Room Temperature, Sugar, All Purpose Flour, Baking Powder, and Salt. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 8 tbsp
- 1 cup
- 2 cup
- 1 tsp
- 1 pinch
Method (preview)
- 1
Preheat oven to 375F.
- 2
In large bowl cream butter and sugar.
- 3
Add egg, almond extract and ground almonds; mix.
- 4
Combine dry ingredients and add to butter sugar mixture; mix but do not over mix.
- 5
Roll into log about 12 ″ long. and cut into 16 even pieces.
- 6
Roll each piece into a ball and flatten slightly.
- 7
Place on baking tray, brush with egg wash and bake 15 minutes until golden.
- 8
REG 4 shared by Melody Holcomb-Hockin, Washington,
- 9
Chinese-American Childhood - Ken Hon ISBN 0-394-58758-8 Great Easy
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