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Almond Cream Crepes

Almond Cream Crepes is a home-style recipe made with Sugar, Flour, Milk, Egg, Egg Yolk, and Butter. Serves 12.

सामग्री

• 0.3333 cup Sugar
• 3.0 tbsp Flour
• 3.0 tbsp Milk
• 1.0 Egg

+ 6 सामग्री और — सब देखने के लिए मुफ़्त साइन अप करें।

विधि (झलक)

1. 1

   In small saucepan combine sugar and flour. Add milk and cook and stir until thickened and bubbly, then cook 2 minutes more. Beat egg and yolk together slightly; gradually stir in 1/2 of the hot mixture into eggs. Return all to saucepan. Cook and stir just to boiling. Remove from heat, beat smooth.Stir in remaining ingredients except chocolate; cool. Spread 1 tablespoon filling on unbrowned side of 24 mini crepes; fold in quarters. Place in ungreased pan and heat uncovered in 350 oven 10 minutes. Garnish with shaved chocolate

2. 2

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